Iced Blue Tea Latte with Vanilla Cold Foam Recipe
Sip on this refreshing Iced Blue Tea Latte with Vanilla Cold Foam, perfect for summer days. After making this many times, I’ve found that the key to a perfect blue tea latte is using high-quality blue tea powder and chilling the milk separately. If you love recipes like this, you’ll also enjoy Fresh Mango Slaw Recipe with Lime and Honey Dressing and Crispy Greek Lemon Potatoes Easy Side Dish Recipe.
Why This Iced Blue Tea Latte with Vanilla Cold Foam Recipe Is Pure Comfort
- Refreshing blue tea flavor
- Creamy vanilla cold foam
- Easy to make in just 10 minutes
- Perfect for summer days
What You'll Need for Iced Blue Tea Latte with Vanilla Cold Foam Recipe
Choosing the right ingredients makes a big difference, but this recipe is forgiving enough to work with what you have.
- Blue tea powder
- Water
- Milk
- Vanilla extract
- Ice cubes
- Vanilla extract
📝 Ingredient Notes
- Blue tea powder: Ensure it's high-quality for the best flavor.
🛒 Tools & Equipment I Recommend
- High-quality blue tea powder — Makes a big difference in flavor → See on Amazon
- Milk frother — Creates perfect cold foam → See on Amazon
How to Make Iced Blue Tea Latte with Vanilla Cold Foam Recipe
- Step 1: Brew blue tea according to package instructions and let it cool.
- Step 2: Chill milk and vanilla extract in the freezer for 10 minutes.
- Step 3: Froth the chilled milk and vanilla extract using a milk frother.
- Step 4: Fill a glass with ice cubes, pour in the cooled blue tea, and top with the vanilla cold foam.
Cook's Tips for Perfect Iced Blue Tea Latte with Vanilla Cold Foam Recipe
- : Using chilled milk and vanilla extract helps create a thicker cold foam.
- Common mistake and fix: If your cold foam isn't thickening, try freezing the milk and vanilla extract for 15 minutes instead of 10.
- : For a stronger blue tea flavor, use more blue tea powder.
Storing & Reheating Iced Blue Tea Latte with Vanilla Cold Foam Recipe
Short-Term Storage
Store in an airtight container in the fridge. Store leftover blue tea in the fridge for up to 3 days. Make-ahead tip: You can make the blue tea ahead of time and store it in the fridge until ready to use.
Recipe Notes
- Chef tip: For a creamier cold foam, you can use heavy cream instead of milk.
- Best substitution: You can substitute the blue tea powder with matcha powder for a green tea latte.
- Make-ahead: The blue tea can be made ahead of time and stored in the fridge until ready to use.
- Scaling: This recipe can easily be doubled or tripled to serve more people.
- Troubleshooting: If your cold foam isn't thickening, try using colder milk and vanilla extract.
Want to level up this recipe?
Blue tea powder — Gives your latte a beautiful blue color and delicious flavor → Check price on Amazon
Iced Blue Tea Latte with Vanilla Cold Foam Recipe
Ingredients
Main Ingredients
- Blue tea powder
- Water
- Milk
- Vanilla extract
- Ice cubes
Seasonings
- Vanilla extract
Instructions
- Step 1: Brew blue tea according to package instructions and let it cool.
- Step 2: Chill milk and vanilla extract in the freezer for 10 minutes.
- Step 3: Froth the chilled milk and vanilla extract using a milk frother.
- Step 4: Fill a glass with ice cubes, pour in the cooled blue tea, and top with the vanilla cold foam.
Notes
- Chef tip: For a creamier cold foam, you can use heavy cream instead of milk.
- Best substitution: You can substitute the blue tea powder with matcha powder for a green tea latte.
- Make-ahead: The blue tea can be made ahead of time and stored in the fridge until ready to use.
- Scaling: This recipe can easily be doubled or tripled to serve more people.
- Troubleshooting: If your cold foam isn't thickening, try using colder milk and vanilla extract.
Storage
- Fridge: Store leftover blue tea in the fridge for up to 3 days.
- Make ahead: You can make the blue tea ahead of time and store it in the fridge until ready to use.
Nutrition Per Serving
- Calories: 120
- Protein: 6g
- Fat: 5g
- Carbs: 18g
- Fiber: 0g
- Sugar: 15g
- Sodium: 50mg
- Cholesterol: 20mg
- Sat. Fat: 3g
Nutritional values are estimates only. Actual values may vary by brand and portion size.
Iced Blue Tea Latte with Vanilla Cold Foam Recipe FAQs
Yes, you can make the blue tea ahead of time and store it in the fridge until ready to use.
Try using colder milk and vanilla extract or freezing them for a longer period.
Yes, you can use any type of milk you prefer, including almond, oat, or coconut milk.
Store leftover blue tea in the fridge for up to 3 days.
Yes, this Iced Blue Tea Latte is perfect for summer days.
A Warm Final Note
I can’t wait for you to try Iced Blue Tea Latte with Vanilla Cold Foam Recipe and see how effortlessly it comes together. When you make it, pop back here and leave a rating or share how it turned out — I love hearing from you!
